Sesame-flavored pumpkin*

Today I introduce a pumpkin dish! Do you like pumpkins? I really like pumpkins because of its sweet!

Ingredients--*

・1/4 pumpkin

・2 tbsp of rice wine

・1 tbsp of sugar

・1 tbsp of sweet cooking rice wine

・1 tbsp of soy sauce

・water

・2 tbsp of black sesame (grounded)

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1. Wash  pumpkin with water , pare, and cut it into bite-size pieces. And then, put it into pan.

2. Add rice wine, sugar, and sweet cooking rice wine in 1. Pour in just enough water to cover pumpkin.



3. When it reaches a full boil, reduce heat to low. Put a steamer basket and cook until soft.

4. Cook on high heat about 2~3 minutes after adding soy sauce. Put on a plate, and sprinkle grounded black sesame on it.

Pumpkin is so sweet, and match with sesame and salt. The best season when we can eat sweet pumpkins is from autumn to winter. In my home, my mother rarely cook pumpkin dish. How about your home? This is very delicious so please try it.