Wednesday, February 16, 2011

Pork with welsh onion sauce*

Today I introduce pork dish.

Ingredient--*
・sliced pork 150~160g
・rice wine tbsp 1
・deep-fried tofu 1/2
<welsh onion ssauce>
・white welsh onion (chopped) 1/2
・sugar tbsp 1
・vinegar tbsp 1
・soy sauce tbsp 1.5
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1. Mix <welsh onion sauce> in bowl.









2. Fry deep-fried tofu until brown at medium heat. Cut it lenghwise (5 mm).








3. Boil water in rice wine, and boil pork at medium heat.








4.Put pork into welsh onion sauce after pork drains. Add 2 into sauce and Voila!

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